The Daily Grind / E22 – Amanda Smith, Superclean, addresses cleaning for COVID-19

Wednesday on the Daily Grind, Amanda Smith, Sr. Manager, Business Development, Superclean Service Company Inc., presented the first of a two-part series on COVID-19 cleaning.

Superclean has been the country’s leading cleaning service provider for more than 35 years. Headquartered in Dallas, TX, Superclean serves a continuously growing range of clientele from various commercial industries across the United States, AK, HI, PR, VI, and GU, as well as Canada

 

Smith began by stating, “There’s a lot of information available about cleaning today. Some of it is dead on and some of it is just misinformation. To ensure you are getting the facts about cleaning processes and products you should read the manufacture’s product guidelines when disinfecting. Some may only take sixty seconds; some may take four to five minutes to read. If you are not following the approved guidelines, you’re not properly disinfecting” she continued

 

“If you can source them today, disposable cloths and wipes are a great cleaning tool. Microfiber cloths have always been our first choice in the cleaning industry. We use them when disinfecting for COVID-19. However, it is important to still follow the proper procedures. Cross-contamination can easily occur if you take them from site to site and they are not properly laundered between uses.

 

The CDC is now mandating a two-step cleaning and dis-infecting procedure. A surface must be cleaned prior to disinfecting. Sometime there’s a lot of soil and contaminates that must be removed before you can disinfect an area. If soil and contaminates are not removed prior to the dis-infection process, germs and the virus can remain after the process is completed. Therefore, always clean the area first before beginning the disinfection process.

 

On the proactive front, Amanda added “There are several cleaning methods available today regarding what to do when COVID-19 is discovered at a site. Everyone should follow the required CDC guidelines. Superclean has developed a three-level cleaning strategy that can be adapted based upon the type of facility to be cleaned.

 

Level 1) Routine, daily cleaning and disinfecting on hard surface touchpoints (multi-site staff can usually manage this process)

 

Level 2) Requires greater detail and focus on touch points and is typically an added precautionary cleaning when someone was ill at the facility, but COVID-19 was not confirmed.

 

Level 3) Confirmed COVID-19 cases include a higher degree of PPE and biohazard waste disposal. If possible, the facility should be allowed to air out for up to 24 hours.  The main difference is the cleaning process is the inclusion of ‘soft surfaces’ like carpet, rugs, and upholstery.

 

Adopting these strategies can help your cleaning staff tackle this pandemic head on and stay ahead of the game going forward.

Kroger Creates Coronavirus Crisis Guide

From Progressive Grocer

The Kroger Co. is serving as a beacon for American business by creating a grand blueprint for retailers, restaurants and foodservice companies, manufacturers, logistics and distribution centers, and other industries to follow as they start crafting plans for safe work environments during the COVID-19 crisis.


Kroger’s Blueprint for Businesses includes actionable recommendations and learnings that the company has applied in the last six weeks to safeguard its associates, customers and communities, as well as what it has learned through regular interaction with business leaders in other countries, including Italy, Singapore and China – all of which were ahead of the U.S. in terms of the pandemic cycling through their countries.


“With nearly 2,800 grocery stores, 35 manufacturing plants, 44 distribution centers and 460,000 associates across the country, Kroger has learned and continues to learn a lot while keeping our stores and supply chain open and serving America during the pandemic,” said Rodney McMullen, Kroger’s chairman and CEO. “As an essential business, we have led with our Purpose: to Feed the Human Spirit and have taken extensive measures across our footprint to safeguard our associates, customers and supply chain. We are sharing what we’ve learned to help businesses begin to reopen safely and in sync with their respective state plans.”


Many recommendations in Kroger’s crisis guide can be adapted for any industry sector, and the blueprint provides a set of distinct, deliberate processes for several key sectors, including: Retail, Manufacturing, Distribution Centers/Supply Chain, Food Service/Restaurants, and Office environments.


Late last week, several U.S. governors and business organizations asked Kroger to help their state’s businesses to reopen safely. Kroger says it developed this new platform – KrogerBlueprint.com – in 36 hours to begin providing immediate assistance to states and businesses with plans to update with new learnings in real time. For the rest of the story click here.